Thank you for considering Inn at Bay Moorings for your upcoming wedding. We are extremely proud of our facilities that we have to offer and extend our assurance that your wedding will be handled professionally and diligently to ensure that even the smallest detail is not overlooked. Our experienced personnel will cater to your every need to ensure your special day is a complete success. Our Executive Chef and his professional kitchen staff will prepare a culinary experience to delight and tantalize the palate. We take great pride in our beautiful Ballroom, which will accommodate up to 180 people, our Lounge, which will accommodate up to 80 people and our Private Dining Room, which will accommodate up to 120 people. Each room can be set up to suit your specific needs. We also offer exceptionally competitive rates for accommodation if required by you or your guests, as well as, discounted menu pricing for rehearsal dinners. We would be honored to be given the privilege of hosting your very special day. Our wedding coordinator would be happy to meet with you at your convenience to discuss the specific details of your wedding. We look forward to hearing from you. Off-site catering is always available.



Hors D'Oeuvres

Package #1
Cheese & Fruit Platter
Vegetables with Dip
Warm Ham & Cheese Pinwheels
$6.95 per person

Package #3
Chicken & Pineapple Brochettes
Spana Kopita
Vegetable Foccacia
$7.95 per person

Package #5
Curried Shrimp in a Filo Cup
Smoked Salmon Pinwheels
Spana Kopita
$8.95 per person

Package #7
Pork Satays
Camembert Fritters
Shrimp Wellington
$8.95 per person

 Package #2
Cheese & Fruit Platter
Mini Quiche Lorraine
Sausage Pinwheels
$6.95 per person

Package #4
Bacon Wrapped Scallops
Pastry Wrapped Cheese with Tomato Basil Dip
Crab Stuffed Mushroom Caps
$8.95 per person

Package #6
Beef Satays
Fruit Kebobs
Oriental Dumplings
$8.95 per person

3 Course Plate Service Menu

  • Dinner Rolls and Butter

Salads – choice of one of the following:

Field Mixed Salad with a Honey Balsamic Dressing.
Artichoke Salad with Baby Shrimp.
Caesar Salad.
Romaine and Almond Salad with a Honey Vinaigrette.
Greek Salad.

Entrees – choice of one of the following:

Beef- Prime Rib au Jus with Yorkshire Pudding $29.95
Roast Sirloin with a Mushroom Demi Glaze $28.95
Individually Wrapped Beef Wellington. $31.95
Pork- Roast Porkloin with a Caramelized Onion Sauce $23.95
Chicken- Grilled Supreme of Chicken & Mushroom Sauce $24.95
Chicken Encroute with a Blueberry Demi $26.95
Boneless Breast stuffed with Asparagus & Garlic Butter, $25.95
Boneless Breast stuffed with Broccoli & Cheese, $25.95
Fish- Grilled Salmon with a Tomato Relish, $25.95
Pasta- Seafood Pasta Alfredo, $22.95

All Entrees Accompanied By:

Appropriate Potato- Chefs Choice
Mixed Vegetables or Choice of Two Fresh Seasonal Vegetables

Desserts – choice of one of the following:

Flambé
Cheesecake
Black Forest Crepes
Chocoholics Chocolate Mousse
Black Forest Gateau
Apple Strudel with a Brandied Custard
  • Tea and Coffee



Buffet Dining


Option 1

  • Assorted Breads and Butter

A choice of three of the following salads
Four Leaf Spring Salad
Spinach Salad with Poppy Seed Dressing
Warm German Potato Salad
Marinated Vegetable Salad
Greek Pasta Salad

Showpiece
Poached and Decorated Salmon

A choice of one of the following carved selections
Roast Strip Loin of Beef Marchand Du Vin
Roasted Loin of Pork
Smoked Leg of Ham

A choice of two of the following selections
Chicken Breast stuffed with Brie and Leeks
with an Orange Cranberry Glaze
Boneless Chicken Breast lightly coated in barbecue sauce
Chicken Breast Supreme with mushroom sauce
Filet of Salmon with a citrus and dill beurre blanc and
Cajun tomato leek relish
Cheese Tortellini tossed with crisp fresh vegetables, extra virgin olive oil and parmesan cheese

  • Appropriate Potato – chef’s choice
  • Two Fresh Seasonal Vegetables
  • A Decadent Dessert Table
  • Coffee and Tea
$28.95 per person
(Buffet selections are offered to parties of 50 or more)

Option 2

  • Assorted Breads and Butter
A choice of two of the following salads
Four Leaf Spring Salad
Spinach Salad with Poppy Seed Dressing
Warm German Potato Salad
Marinated Vegetable Salad
Greek Pasta Salad

A choice of one of the following carved selections
Roast Strip Loin of Beef Marchand Du Vin
Roasted Loin of Pork
Smoked Leg of Ham

A choice of one of the following selections
Chicken Breast stuffed with Brie and Leeks
with an Orange Cranberry Glaze
Boneless Chicken Breast lightly coated in barbecue sauce
Chicken Breast Supreme with mushroom sauce
Filet of Salmon with a citrus and dill beurre blanc and Cajun tomato leek relish
Cheese Tortellini tossed with crisp fresh vegetables, extra virgin olive oil and parmesan cheese

  • Appropriate Potato – chef’s choice
  • Two Fresh Seasonal Vegetables
  • A Decadent Dessert Table
  • Coffee and Tea
$25.95 per person
(Buffet selections are offered to parties of 50 or more)

Late Night Menu Options

Option #1
Cheese & Fruit Platter
Vegetables & Dip
Coffee & Tea

Cut Wedding Cake*

$6.50 per person

Option #3
Cheese & Fruit Platter
Vegetables & Dip
Assorted Breads & Buns
Assorted Cold Cuts
Dessert Squares & Cookies
Coffee & Tea

Cut Wedding Cake*

$10.95 per person

Option #5
Cheese & Fruit Platter
Vegetables & Dip
Hot Sliced Beef on a Bun
Assorted Cookies & Squares
Coffee & Tea

Cut Wedding Cake*

$11.95 per person

 Option #2
Chocolate Fountain – for 50 ppl
$250.00

Cut Wedding Cake*

Each additional 50 people
$50.00

Option #4
Sweet Table
(assorted squares, tarts and cookies)
Coffee & Tea

Cut Wedding Cake*

$4.95 per person



Option #6
Coffee & Tea

Cut Wedding Cake*

$2.25 per person
*Wedding cake supplied by Bride and Groom. Inn at Bay Moorings will cut and serve at no additional charge.

Wine Selections

Red Wines

Domestic
Fontana Morello Rosso $20.95

Imported
Rothschild Merlot $23.95

White Wines

Domestic
Fontana Morello Bianco $20.95

Imported
Rothschild Chardonnay $23.95

Rose Wines

Berringer White Zinfandel $25.95

Champagne

Seaview Brut $27.95

Prices are quoted on 750ml bottles
*Corkage for wine not supplied by Inn at Bay Moorings will be charged at $15.00 per bottle.

Spirits

Bar

Liquor Shots $3.88
Domestic Beer $3.44
Glass of Wine $4.31
Cocktails $4.74 - $5.81

Punch

Punch $72.00 per 200oz bowl
Non Alcoholic Punch $36.00 per 200oz bowl

15% gratuity applicable to host bars

Rentals

Function Room Rentals

Linen Rental Fee
Balroom
Lounge
Dining Room
Ceremony Set-up
 $1.50pp
$500.00
$200.00
$1000.00
$250.00

Accomadation Rentals

Standard Hotel Room $109.00/night.

Additonal Rentals

Chocolate Fountain - For 50 people
Each additional 50 people
Wedding Arch
Lattice Wall Backdrop
Artifical Wedding Cake
Floating Candle Ceterpeices
Small Pillar Candle Centerpeices
Card Box
 $250.00
$50.00
$25.00
$50.00
$25.00
$4.95 each
$5.95 each
$10.00
All prices do not include applicable taxes. All prices subject to change without notice.